How the restaurant STARBUCKS was created
One of the most successful fast food chains, Starbucks, was born on March 31, 1971 in Seattle, Washington. It has been quite a long time since its Foundation before the emergence of sustainable profits, but now this network is ranked 3rd in the list of the largest fast food chains around the world. Who else is able to open 2 restaurants in a day? Only Starbucks!
In the beginning, Starbucks three friends decided to establish a cafe in order to sell the highest quality brewed coffee. To do this, a large batch of elite green coffee beans was purchased. This idea was a success. Currently, there are about 8 varieties of coffee that can be obtained in Starbucks.
Starbucks is actively using technological progress and the first fast food restaurants launched the possibility of mobile purchases of their products via the Internet.
The restaurant menu is very extensive. You can order breakfast or lunch, or just a snack with a hot dog or sandwich. It offers visitors a wide range of drinks, except coffee: tea, juices, lattes, as well as bottled drinks. British cuisine joined the Starbucks network one of the very first. Now there are more than 28,000 restaurants in most countries, including Asia and Africa.
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