Irish Heritage Cabbage

"This is a delicious, authentic Irish cabbage side dish."
Irish Heritage Cabbage Irish Heritage Cabbage
Irish Heritage Cabbage Irish Heritage Cabbage
Irish Heritage Cabbage Irish Heritage Cabbage
Irish Heritage Cabbage Irish Heritage Cabbage
  • Serves
  • Prep
    5 m
  • Cook
    20 m
  • Ready In
    25 m
  • Difficulty
  • Nutritions

Method for Irish Heritage Cabbage

  • 1
    Preheat your oven's broiler.
  • 2
    Place cabbage into a large pot. Add water and bring to a boil. Simmer over low heat until tender, about 15 minutes. Meanwhile, cook bacon in a skillet over medium-high heat until crisp. Drain and set aside. Drain cabbage, and drizzle with melted butter. Sprinkle with bacon and nutmeg. Transfer to a baking dish.
  • 3
    Place under your oven's broiler until the top layer is lightly browned, about 5 minutes. Serve with salt, pepper and vinegar as desired.


  • 2 slices Irish bacon, diced
  • 1 medium head cabbage, cored and cut into wedges
  • 2 tablespoons melted butter
  • 2 teaspoons ground nutmeg
  • 2 cups water
  • salt and pepper to taste
  • 1/2 cup red wine vinegar
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