How the restaurant FREDDY'S was created
Family traditions - this is what lays the foundation of man. They are the basis and support in difficult situations and are an inexhaustible source of inspiration in everyday life. This is how family traditions are treated in Freddy's restaurant. Created in the early 21st century by two brothers, as well as their business partner, the restaurant business lives and thrives, overcoming all the thorny path to create the ideal network of home food. The Simon brothers were inspired by the example of their father, a world war II front-line soldier, Freddie Simon. They are so proud of their father that they gave the restaurant his name. And it worked! Throughout the United States, Freddy's name means a cozy place and delicious home-cooked food for millions of visitors. The basic principle of work for Freddy's owners and staff was to provide delicious and healthy food in any corner of the United States. And they succeeded. Just look at the map and make sure that their restaurant is in almost every state.
The menu is based on a variety of burgers, pastries, a variety of desserts and drinks. Many of these dishes can meet you now in any national cuisine of the world, including British cuisine. Much attention is paid to healthy food, as well as children's menu.