Restaurants in the UK

British Cuisine is very popular in United Kingdom. The aim of this project is to present all british food, british food restaurants and their addresses, the menus with prices and interesting recipes. You can find british food restaurant near you in the map. Using the website you save your time and even sometimes your money.

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Choose your ingredients and find the corresponding recipes

British cuisine in the best restaurants UK

  • Shrimp Scampi

    Shrimp Scampi

    A simple but elegant shrimp dish. Combine it with garlic bread and a salad for a delicious dinner.
    September 13, 2021
  • Herbed Shrimp Scampi in a Pouch

    Herbed Shrimp Scampi in a Pouch

    Quick, easy, and delish! Serve one bundle to each person with some good crusty bread to dip in juice
    September 13, 2021
  • Birria


    A blend of chiles and spices simmered with beef stew meat. Very delicious and served with cilantro,
    September 13, 2021
British cuisine is the heritage of cooking traditions and practices associated with the United Kingdom. Although Britain has a rich indigenous culinary tradition, its colonial history has profoundly enriched its native cooking traditions. British cuisine absorbed the cultural influences of its post-colonial territories – in particular those of South Asia.
You can find the best restaurants location in the UK and read reviews.
Fish and chips, a popular take-away food of the best restaurants UK.
In ancient times Celtic agriculture and animal breeding produced a wide variety of foodstuffs for the indigenous Celts and Britons. Anglo-Saxon England developed meat and savoury herb stewing techniques before the practice became common in Europe. The Norman conquest introduced exotic spices into England in the Middle Ages. The British Empire facilitated a knowledge of Indian cuisine with its "strong, penetrating spices and herbs". Food rationing policies put into place by the British government during the wartime periods of the 20th century are widely considered today to be responsible for British cuisine's poor international reputation.
Well-known traditional British dishes include full breakfast, fish and chips, the Christmas dinner, the Sunday roast, steak and kidney pie, shepherd's pie, and bangers and mash. People in Britain, however, eat a wide variety of foods based on the cuisines of Europe, India, and other parts of the world. British cuisine has many regional varieties within the broader categories of English, Scottish and Welsh cuisine and Northern Irish cuisine. Each restaurants in the uk has developed its own regional or local dishes, many of which are geographically indicated foods such as Cornish pasties, the Yorkshire pudding, Cumberland Sausage, Arbroath Smokie, and Welsh cakes.
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